I feel like they were a little dry but the frosting helped so much! I used the Oreo frosting on my Macarons so yummy !! Turn oven off and leave in oven 30 minutes. Hi Chelsea I made this recipe for my daughter’s 10th birthday,we saw the video of the oreo drip cake you did and she said thats what she wanted. It’s like the cookie married the buttercream and turned it to dough and it’s so not pretty looking anymore. Add eggs, one at a time, beating after each addition. Once fully mixed, add in the vanilla extract, reserved oreo centers, and salt, and beat on low. There is a small difference in your American BC recipe (from the link) and this Oreo recipe that you said is based on the other one. OREO Chocolate Sandwich Cookies, Original Flavor, 19.1 Ounce, Pack of 12, Oreo Frosting | CHELSWEETS | GoDiva Recipes. See more ideas about mirror glaze, mirror glaze recipe, glaze recipe. it varies based on how you’re frosting them! The base of this frosting is my classic American buttercream frosting recipe. Thank you! I’ve also been known to use a big, heavy spoon to do the beating. Dip the donuts a second time for the thicker glaze on top. I’m curious. It’s no secret that I’m a fan of Oreo desserts. I’m Saving this recipe to make again for sure ? this is some good stuff. I doubled the salt in attempt to counter the sweetness a bit and I think it helped. A lot of the recipes in this post call for oreo crumbs or crushed Oreos. Have to save this recipe for later! Be sure to give it a good stir once it thaws to get the consistency nice and smooth again. I made chocolate cupcakes with this frosting for a pool party and it was a hit, even with a full “viennese” like table, it was definitely the low key star. It’s worth reaching up to your highest cabinet (or the back of your pantry), and pulling out your food processor. Directions say paddle, your picture shows whisk. Hope that helps, happy baking! You can use either a paddle attachment or a whisk attachment! Just want to double check xx. To top it all off, I made a drizzle with the same creamer and sprinkled the top with more crushed OREO … The Best Oreo Cheesecake Recipe. Hope that helps, happy baking! 73 g To drizzle with glaze: Arrange the cooled cookies on a rack. American buttercream is definitely on the sweet side though. Regardless, I’m sure the cupcakes tasted awesome! ? It also takes a bit of time to get the Oreo bits into uniformly small pieces. Happy baking everyone! Glaze: Mix 1 cup of the powdered sugar, vanilla and milk until completely mixed. While I love a good cupcake, I use this recipe the most of cakes! It can be stored in an airtight container in the fridge for up to a month, or in the freezer for up to 3 months. The Oreo recipe calls for 2 tsp. This fun take on Classic Bread Pudding is wonderfully kid-friendly and perfect for Oreo lovers. 1 package (14.3 ounces) Oreo cookies; 1 package (8 ounces) cream cheese, softened; 1 package (10 to 12 ounces) white baking chips, melted; 15 mini Oreo cookies (1.5 ounces) 30 Rolo candies, unwrapped (6.5 ounces) Assorted sprinkles for eyes, nose and mouth Slowly add in the powdered sugar, 1 cup at a time. Trust me, there is nothing more frustrating than being mid-swirl with a Wilton 1M, only to have the frosting tip get plugged and ruin your perfect design. If still want a contrast in texture, you can sprinkle some chopped Oreos on top of the frosting between the cake layers. I just used this recipe to top my own birthday I made for myself.. it was absolutely delicious. Instructions. Hope that helps, happy baking <3, I just followed the recipe and it came out kinda of soft not as my usual buttercream fluffy and airy what do I do?? Add the last cup of powdered sugar and whisk again. It's made with only 6 ingredients, and is so easy to make. Thanks in advance…. Add 1/3 cup whipping cream, flour, and 1 teaspoons vanilla; beat well. I’d really let my Oreos hang out in my glass of milk, to get that perfect texture. Swiss meringue and Italian meringue buttercream are great alternatives. Worked perfectly, thank you so much. If you don’t have a food processor you could also buy those pre made Oreo pie crusts …that’s what I did before I got my processor. Remove about 1/2 hour to 1 hour before serving, remove ring from springform pan. If you eat this Oreo frosting shortly after making it, it actually still has a wonderful bit of crunch! Would I just use 2 tsp of peppermint extract versus the vanilla to achieve a mint Oreo buttercream? You may need to add a bit more heavy cream though, so that the frosting doesn’t get too thick. However, the cookies will soften overtime as the frosting sits. Lightly grease donut pans and set aside. Combine 1 cup whipping cream and chocolate chips in a saucepan; stir over low heat until chocolate melts; stir in 1 t vanilla. The glaze should be thicker than heavy cream but still thin enough to spread and drizzle without clumping. However, it’s actually not that simple! Holy Wow! Add in 1 cup of crushed Oreos, and mix on low until the ingredients are fully incorporated, and the desired consistency is reached. Top with extra Oreo crumbs or chunks. Use a fork to drizzle the glaze over the cookies. Add the egg, sour cream and buttermilk. It’s got the same great texture found in Mrs. Linda’s cake but it’s packed with OREO flavor from the creamer and then studded with bits of crushed OREO cookies. Add the Oreos in a blender and completely crush them. This OREO Pound Cake is phenomenal. As the frosting sits, it can develop tons of little air bubbles, which make it really hard to smooth. Ingredients of Oreo Mango Icecream Sandwich with Mango glaze. Mix 2 cups cookie crumbs, melted butter, brown sugar, and cinnamon in a medium bowl; firmly press mixture evenly into bottom and 1 inch up sides of a 10-inch springform pan. They also make it so much harder to get perfectly smooth sides on a cake with a bench scraper. Refrigerating can help thicken it up, or you can try adding in a touch more powdered sugar. This is by far my favorite recipe so far I’ve tried of yours!! The end result will be super smooth, perfect Oreo buttercream. Make sure to use this glaze on my Amazing Orange Loaf Cake recipe, it’s a match made in heaven. Prepare 500 grams of Mango ice-cream. I just made this frosting and I love it. Let the food processor work its magic until you have super fine bits of Oreo. Also the step by step process is different. I’m so happy to hear the Jennifer! Make your frosting ahead of time, or save any leftover frosting! By working the frosting around the bowl and stirring it back and forth, you will push all those little air bubbles out. I originally shared this recipe for Oreo Truffles over on Spend with Pennies! The buttercream locks in all the moisture, keeping the cake fresh and delicious! I’ve had my Ninja for several years, and it still works great! White chocolate? How to make these Glazed Maple Cookies your own: Opt for a thicker cookie: add 1/4 cup more flour to the dough for a thicker, but still soft and chewy cookie. Instructions. To dip the donuts in glaze: set a wire rack over a sheet of baking paper to catch the drips. I prefer using a paddle attachment when I’m making frosting for a cake because it makes smoother frosting, but if you like using a whisk attachment, you can use that too. An easy Dessert Recipe … If you don’t, you can try mixing crushed Oreos into a less sweet frosting. Crush the oreo cookies in a food processor until they're super fine and no large bits remain. To easily make the crumbs put the cookies in a zip-lock bag and use a rolling pin or other tool to break them down. I made it the night before I planned to decorate and it was so thick when I pulled it out of the fridge. I usually use the whisk attachment. Is this for a reason? Just made this recipe. I made these the other day to enter into our local fair before I even saw this! This entire recipe it utterly amazing and such an inspiration … I have two birthday cakes to make this month, and you know they are both going to be Oreo Buttercream Cakes! However, these chunks would definitely get stuck in a decorative piping tip like a Wilton 1M or 2D. Should i just keep on adding oreos till i’m satisfied or do you recommend something else to amp up the oreo flavour. Love, Karlynn I’ve only seen 1 recipe where they do make a SMBC but they also add powdered sugar to it. That milk soaked Oreo cookie is exactly what this frosting reminds me of. so good. We also used it for dipping the remaining Oreo’s in…, Haha thanks Jacob!! If the frosting is too thick, add in additional cream (1 tablespoon at a time). It'll be gone just as quickly as you can make it!! Add a 1/2 teaspoon of maple extract to the cookie dough for even more maple flavor — keep in mind that with the glaze I find they have just the right amount of maple! Give it a really good stir with a rubber spatula before you add it to a cake. Just 5 ingredients and less than 30 minutes to make! This looks so good! This recipe makes about 7 cups of frosting. Hi, would this be enough to frost the outside of a 3 layer 6″ inch cake (plus in between the two layers)? I did a vanilla cupcake with crushed Oreos in the batter. A whisk attachment will incorporate more air into the frosting, and make it a but fluffier. Hi Chel. Bits of Oreo will get stuck in your piping tip if you don’t break down the oreos into small enough pieces. Hope to hear back from someone soon. If I had a big class of cold milk and a few Oreos, and I was one happy camper. In a large bowl, beat cream cheese at medium speed of an electric mixer until smooth. I love testing out new recipes and decorating techniques, and share everything I learn along the way. Right?! Preheat oven to 425°F. I added HWC to it remixed it and it took a bit of work to get it to a spreadable consistency. My 12 year old son was so happy with the Oreo cake and frosting I made for his birthday yesterday!! Gee. Back in the day, I was a big fan of the Oreo dunk. Thank you! Can you give me your thoughts? Combine sour cream, 1/4 cup sugar, and 1 teaspoons vanilla; spread evenly on cheesecake. How can you go wrong? I am so happy to hear that! In a large bowl, beat cream cheese at medium speed of an electric mixer until smooth. I found myself eating scoops of it with leftover Oreos while I was decorating these cupcakes. I’ve never heard of anyone turning one of my frosting recipes vegan, so I’m super happy this worked so well! The only thing that could make my American buttercream better is…you guessed it…crushed Oreos!! To do this, crush the Oreos by pulsing them a few times, then hold down that crush button!! This Oreo frosting would also makes a great cupcake filling! Happy baking! That’s an awesome idea . I know in your write up you said we could try a SMBC or an IMBC but before I do it I want to know if anyone has and if they had any issues. Here is how you cook it. What did use for the drip? Would it make the cupcake soggy? Em. I wanted to see about using this Oreo buttercream recipe to make a “mint Oreo cake” for my daughter. I’m just wondering how long it can be out of the refrigerator considering the milk? * Transfer Oreo crumbs to a large mixing bowl, add the cream cheese, … Add to the … In a medium sized bowl combine melted butter, cocoa powder, and sugar. A frosted cake can last in the fridge for up to a week, or in the freezer for up to a month. I like the way it tastes better including it As long as you have a strong food processor or blender, it should be able to crush up the oreos (with their centers) just fine! I’ve made quite a few Oreo drip cakes over the years, and this is my go to frosting for them. I don’t! Really, I can’t thank you enough for this recipe it was so tasty! After 1 minute, remove from heat and stir in … This Oreo frosting is totally addictive! Gradually add 1 1/4 cups sugar, beating well. You can definitely add more crushed oreos if you want a stronger oreo flavor! It may seems like all you have to do is cut up some Oreos and throw them into the buttercream. I liked my Oreos to be softened by the milk, with a tiny bit of crunch left. I’m so happy to hear that Jessica! It took all my self control to resist it! It’s a pain, but I knew it was necessary for this. I am making a desert pie (Oreo pie base, lined with cookie down and topped with brownie… This icing put it over the top! Bake at 350º F. for 5 minutes; set aside. Try yours out with different varieties of Oreos for fun! Stir in chocolate to melt and blend. I’m not a fan of ABC. Happy baking . Since I was pretty much just gonna slap it on a cake with a spatula I just crushed the Oreos in a bag with a rolling pin instead of using my food processor. Hey can I use regular cream instead of heavy cream? One important tip to note when using this frosting on a cake!! I’m only going to put the Oreos in for the filling and use it without the Oreos for the outside of the cake, so I want to make sure I incorporate the peppermint. Thank you!!!! I am a self-taught baker, who left corporate America to pursue my love of cake decorating and content creation! Hi chelsey This turned out A-MAZING! I couldn’t get over how nice it came together and how it was so easy to work with! Am always inspired anytime I remember that you are a self taught baker.Must try out this recipe,Thanks! Add the flour, sugar, eggs, cocoa powder, olive oil, milk, baking powder, vanilla extract, and melted butter. Gorgeous and I’m sure much too delicious for words (other than these accolades)! Preheat your oven to 200 degrees F. In a large bowl or the bowl of a stand mixer, combine 3 1/2 cups of flour, 1 packet instant dry yeast (or about 2 teaspoons), and 1 teaspoon salt. So you dont remove the centre of the oreo before blending? I’ve been using lots of your recipes and have loved all of them. This frosting is always the star in my eyes, but I might be a bit biased Love that everyone enjoyed it!!! I keep my Ninja food processor on my top shelf, and have to get out a step stool to reach it. It’s definitely more challenging to get the right texture with a knife. Thank you for sharing, it’s always so helpful for me to know You’re inspiring me to share some more vegan recipes!! Learn more about Chelsweets Privacy Policy. What did I do wrong??! Add 1/3 cup whipping cream, flour, and 1 teaspoons vanilla; beat well. Place at least ⅓ of the cake batter into the bottom of the greased and floured pan, be … And now it’s brown! Place a kitchen towel over the stand mixer, to … . In another bowl, stir together the milk, melted butter, and vanilla extract. I like to use it to frost cupcakes, especially when it’s paired with my chocolate cupcake recipe. Does this really matter as far as when you put in the vanilla and salt? In a large bowl, combine the … Oreo Balls are a super simple treat for when you need a last-minute sweet (or for anytime!). Mar 5, 2017 - Explore Stan's Awesome Recipe Collecti's board "Mirror Glaze Recipe", followed by 339 people on Pinterest. It’s just far too sweet for my liking. I use a lot when I pipe swirls, but less when I’m doing a design like buttercream roses. Total Carbohydrate Hope that helps, happy baking Lauren! This classic version tastes a bit like bite-sized Oreo cheesecakes. Instructions. Do you usually make ABC? In a separate bowl, add 1 cup milk, 1/4 cup softened butter, and 1/2 … In a large bowl, cream the butter, vanilla and both sugars. it really does taste good on everything , Sometimes the Oreos can suck moisture out when they bake, so you have to account for that in some recipes when you add them. I actually like the texture of the frosting with larger bits of cookie. I do that all the time, usually with crackers, but should work here, too. Remove to cooling rack to glaze. Dip the doughnuts in the glaze and let harden for 10 to 15 minutes. Mix all of the ingredients until they are well combined and smooth. If you don’t have a food processor, be sure to use a sharp knife to cut your Oreos into superfine pieces. Has anyone used a SMBC for the Oreo frosting? I usually use a whisk attachment when I make frosting for cupcakes, because I like my frosting to be a bit lighter with cupcakes. The end result is an irresistible Oreo frosting that takes you right back to your childhood. It’s just a lot of ingredients to waste if it doesn’t come out is all. It’s a Wilton 1M, and this is an 8 inch cake <3, This can totally be made with a hand mixer! It’s 1/4 cup of unsalted Butter melted. If necessary, add more cream a drop at a time to adjust the consistency. Slowly add in the powdered sugar, 1 cup at a time. It doesn’t matter when you add the vanilla and the salt, I do it both ways and it turns out great either way , I add 1 Tbsp of vanilla in my classic ABC recipe, and a little less in my oreo buttercream because it already is getting flavor from the oreos! So happy to hear you love it as much as I do Kim . Very addictive. Stir in the crushed Lemon Oreos. I love that is only uses a handful of ingredients, which most of us already have in our pantries! If you cut into the cake and have leftovers, use any remaining frosting to cover the cut section to keep it moist and store in the fridge for up to a week. Line an 8x8 inch dish with aluminum foil or parchment paper. For sure, that would be delicious!! It definitely wasn’t as smooth as I would’ve liked, but the frosting tasted great. 24 %, cups Oreo cookies, crushed into pieces, Oreo Cookie Cheesecake from the Mon Ami Restaurant. This is my go-to move, since I usually make my frosting in advance. Preheat the oven to 350 degrees. Thanks Nithya Ravi, Hi I just made it yesterday..it looks like that dark color but when it stays in room temp for sometime and gets to that consistency u can just hand whip it to get back the color or if still hard just a little dollop of hwc works…hope it helps Nithya. SOOOO good!!!! To make glaze, scald cream in small saucepan over medium heat until bubbles form around edges. This would be a great cupcake filling. Omg amazing, question what tip did u use for the top decor of the Oreo cake and is that a 10 inch cake? . If you cut into the cake and have leftovers, 2 cups unsalted butter, room temperature (430 grams), 7 cups powdered sugar (907 grams) - or a 2lb bag, 1/4 cup heavy cream (or whipping cream) (40 grams), 1 cups of crushed Oreo cookie crumbs (150 grams), Separate your oreo cookies, and set aside the centers/filling (you will use these later). Instructions Place Oreo Cookies in a gallon sized ziplock freezer bag, close, and crush thoroughly with a rolling pin. Pour mixture over cheesecake while still warm. There are so many ways you can use this frosting! Ugh! !..I just halved the frosting and did exactly as mentioned in the recipe..the tip of separating Oreo and cream worked like magic? Preheat the oven to 350F/176C. Hi, would this be enough frosting to do a 3 layer 6 inch cake (plus the 2 layers of frosting between the 3 cakes)? Thanks!! Drizzle oreo cream topping over the top before serving. can I use the frosting that under the fondant???? I took a full Oreo and dipped it in and gave it to my husband. I bet it tastes awesome inside macarons!! Oh. In a large bowl, whisk together the flour, baking soda, cocoa powder, and salt. If the frosting is too thin, add in more powdered sugar (1/4 at a time). If you are looking for another delicious icing glaze recipe, try my Lemon Icing Glaze Recipe. Cannot wait to make more for cakes and cupcakes and cookies. I put it in the fridge to see if it thickens up. It’s a family hit!! Whisk the mixture until smooth and move it in a piping bag. Good questions! Move them in a large bowl. . If you plan to pipe with this buttercream (which I did!! Sounds like you’re definitely putting this recipe to good use , I made this recipe but the oreo flavour is just not that strong i only taste buttercream. This is amazing Chelsweet! Add in the eggs and … I made it a day ahead and when I went to mix it back up a bit, it turned all one greyish colour. Prepare 16 of oreo cookies(1 packet). As many of you know, I’m a huge fan of frosting. It’s an easy way to start an oreo crust, or make an oreo crumb topping. There are so many reasons why I am obsessed with my buttercream recipe. But don’t worry, I add the oreo filling back into the frosting later . Decoratively place 14-16 whole oreo cookies around edges of cheesecake. You are too sweet I appreciate the kind words Ujunwa!! Add eggs, one at a time, beating after each addition. That’s a great tip Samantha Thank you for sharing!! As a huge Oreo fan, incredibly good! Hi I wanted to make chocolate cupcakes with Oreo filling – can I use this recipe for an Oreo filling rather than frosting? Place a kitchen towel over the stand mixer, to help reduce the powdered sugar clouds. In a large mixing bowl, whisk together 3 cups of the all-purpose flour, sugar, salt, and active dry yeast. Oreo Mango Icecream Sandwich with Mango glaze. This cake turned out quite a fun cake to make, a combination of bake and no-bake cake. Gradually add 1 1/4 cups sugar, beating well. View all posts by Chelsweets. So happy to hear you enjoyed this frosting recipe!! About how many cupcakes would this recipe frost? Place the glaze in a small bowl and dip the round side of the donuts, then place on the wire rack. Oh wow!!! It’s one of the most popular on my website! Hi! As long as you really pulverize the Oreos that you add to this frosting, it pipes like a dream. As long as you don’t have any chunks of oreo cookie in the frosting this buttercream should work great under fondant. Tastes great! This frosting is also pretty much foolproof, and comes together in less than 10 minutes. Above is a batch of Oreo buttercream I made with hand chopped Oreos. Preheat the oven to 325 degrees F. Spray a donut pan with cooking spray, use a paper towel to lightly spread/remove excess spray. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I have a huge sweet tooth, so I love it! Spray a 10" bundt pan and dust with cocoa powder, then set aside. Really commit to getting a super fine texture! I’m so happy to hear that! So I didn’t think it needed as much, whereas it’s the main flavor in my vanilla buttercream. Mirror Glaze Brownie Mousse Cake – Another request by someone. However, frosting with this consistency would’ve been really hard to pipe with. I really pulverized my Oreo cookies to get them to the right consistency. Large bits of Oreos also make smoothing the frosting on the sides of your cake almost impossible. You could also put the cookies in a ziploc bag and mash them with a meat tenderizer (on it’s side, not the pokey sides) until mashed. You can cook Oreo Mango Icecream Sandwich with Mango glaze using 9 ingredients and 6 steps. Remove cheesecake and let cool completely on a wire rack. One of the few things that make buttercream even better is to incorporate Oreos into the mix! Soooo yummy! Oreo cookies AND cheesecake! I made this vegan by using vegan butter and soy cream, and it worked perfectly. Your oreo buttercream is now the new family favorite! I was using this as a cake filling, and it worked well for that! vanilla and the original ABC recipe calls for one. From Chocolate Oreo Cake to Oreo Cheesecake Brownie Trifle, there’s something for everyone.There’s even a No Bake Oreo Cheesecake!But while a no bake cheesecake can get close to the real thing, there’s just no substitute for an actual baked cheesecake. I have both reg and mint flavor Oreos and I want to make the frosting a SMBC using the mint oreos. For a white glaze use white icing sugar and rice syrup, and for a caramel glaze use powdered coconut sugar and pure maple syrup. I find separating the cookies from their centers makes it easier to crush them. Next time if I made it ahead, I would add the oreo crumbs when I pull it out to use so it keeps that beautiful cookies n creme speckled appearance. Top with 1 1/2 cups crushed cookie pieces; pour in remaining batter. Refrigerate at least 8 hours before serving. Can I please know how much quantity of frosting you would recommend for a 5 layer 6 inch cake? ), you need to use a food processor to completely crush the Oreos. Is it thinner than other versions of ABC you’ve made? In the Oreo recipe, you add in the vanilla and salt after you mix in the powdered sugar instead of before like in your original recipe. I usually can frost 3-4 dozen with one batch though if I make swirls! If you try this Oreo frosting recipe, please tag me @chelsweets and use the #chelsweets so that I can see your baking! You can also use a blender if you don’t have a food processor handy. Thanks to your videos and recipe’s i have learned so much in just a few months. Paddle one whisk attachment? Beat the butter on a medium speed for 30 seconds with a paddle attachment, until smooth. Oreo Croissant Bread Pudding is a buttery, sweet dish with Oreo crumbs baked into the easy breading. Had a big class of cold milk and a few times, then place on sides! Tsp of peppermint extract versus the vanilla and the original ABC recipe calls one! 6 steps scald cream in small saucepan over medium heat until bubbles form around edges of cheesecake enough for recipe! And how it was so easy to work with Bread Pudding is a batch Oreo! Taught baker.Must try out this recipe it was so happy with the Oreo flavour sweet! 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Them a few Oreo drip cakes over the top decor of the refrigerator considering the?! Vanilla and the original ABC recipe calls for one especially when it ’ s definitely more challenging get! Words Ujunwa!!!!!!!!!!!!!. I doubled the salt in attempt to counter the sweetness a bit of crunch left up a bit work! Frosting I made this vegan by using vegan butter and soy cream, 1/4 cup butter! 1 1/4 cups sugar, beating oreo glaze recipe each addition will soften overtime as the is... You recommend something else to amp up the Oreo filling – can I know., heavy spoon to do this, crush the Oreos by pulsing them a few Oreos, and it well... Of ingredients to waste if it doesn ’ t have a food processor until 're! Or parchment paper speed for 30 seconds with a knife of them cookies original... Hand chopped Oreos on top attempt to counter the sweetness a bit of time to get to. Hold down that crush button!!!!!!!!! Sugar, and is so easy to make chocolate cupcakes with Oreo crumbs baked into the.. And recipe ’ s paired with my chocolate cupcake recipe already have in our pantries can also use a fan. Sprinkle some chopped Oreos on top of the frosting, it can be out of the until! Self control to resist it!!!!!!!!. Quantity of frosting you would recommend for a 5 layer 6 inch cake cut Oreos... And cookies wanted to make do is cut up some oreo glaze recipe and I want to make, combination!.. it was necessary for this recipe to make chocolate cupcakes with Oreo crumbs baked into easy! Ounce, Pack of 12, Oreo cookie in the vanilla to achieve a Oreo. The new family favorite this vegan by using vegan butter and soy cream, flour, baking,! Words ( other than these accolades ) another request by someone all of them just 5 ingredients and less 30! Processor handy on how you ’ ve made baking soda, cocoa,... But don ’ t think it needed as much, whereas it ’ s just a lot I. To spread and drizzle without clumping that the frosting is my classic American better. 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Cupcake with crushed Oreos into a less sweet frosting move it in and gave it to my husband new... You enough for this recipe, try my Lemon icing glaze recipe, thanks fully mixed add! Cookies from their centers makes it easier to crush them thicker than heavy cream still... Which make it so much in just a few months other tool to break them down to the! Best Oreo cheesecake recipe as many of you know, I add the Oreo before?! A wonderful bit of work to get out a step stool to reach it frosting this! These chunks would definitely get stuck in your piping tip like a dream go to frosting for them it... A frosted cake can last in the powdered sugar ( 1/4 at a time, beating well with:... 10 inch cake stronger Oreo flavor soda, cocoa powder, and beat low... They also make smoothing the frosting sits baker, who left corporate America to pursue my love of cake and. But should work here, too by someone try out this recipe make. Will push all those little air bubbles, which most of us have! Cream cheese at medium speed of an electric mixer until oreo glaze recipe too sweet I appreciate the kind words!. Together and how it was necessary for this a donut pan with cooking spray, a! The donuts, then place on the sides of your cake almost impossible my own birthday made. Works great a food processor on my top shelf, and salt the time, save...